These copycat PF Chang’s lettuce wraps taste just like the real deal! Make this easy takeout recipe in just 20 minutes in the comfort of your own home.
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Asian Chicken Lettuce Wraps
I get a craving for Chinese food every couple of weeks. And instead of ordering out each time, I’ve learned how to make a few of my favorites at home. These chicken lettuce wraps were an instant winner, as well as my General Tso’s chicken, sweet and sour chicken and PF Chang’s Mongolian beef. So delicious!
Whenever we go to PF Chang’s, I always order the chicken lettuce wraps and edamame for an appetizer. They are so GOOD! A few years ago I discovered how to make them at home and love adding these in our monthly meal rotations. This is an easy take out recipe you can make at home in less than 20 minutes. It comes together super quick in just one pan!
The chicken filling is super delicious and you can add more or less of each ingredient to taste. Don’t skimp on the hoisin sauce though because that is truly the star of this whole dish. It gives them the true authentic flavor!
How to Make Copycat PF Chang’s Lettuce Wraps
Cook onions and chicken. Add oil to a large skillet and heat over medium. Cook the onions for 2 to 3 minutes, then add ground chicken and cook until lightly brown. If there’s any excess fat, make sure to drain it.
Add sauce ingredients. Mix in the garlic, hoison sauce, soy sauce, rice wine vinegar, sesame oil and ginger and cook for 2 minutes. Then add salt and pepper to taste.
Serve and enjoy. Spoon the chicken mixture into lettuce cups. Add sliced green onions on top if desired. Enjoy!
Cooking Tips
- I love to use butter lettuce as wraps but you can also use bib lettuce, romaine or iceberg as well.
- Don’t skimp on the hoisin sauce. It gives them that delicious authentic flavor.
- You can add a dash of sriracha if you like heat.
- Can add in some chopped water chestnuts if preferred.
- Sometimes I’ll make a little extra sauce and serve it in a small bowl on the side.
What to Serve with Lettuce Wraps?
More Lettuce Wrap Recipes
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Pf Chang’s Lettuce Wraps Recipe
Video
Ingredients
- 2 teaspoons olive oil
- ½ cup chopped onion
- 1 pound ground chicken
- 1 Tablespoon minced garlic
- ¼ cup hoisin sauce
- 2-3 Tablespoons low sodium soy sauce , to taste
- 1-2 Tablespoons rice wine vinegar , to taste
- 1-2 teaspoons sesame oil , to taste
- 1-2 teaspoons freshly grated ginger , to taste
- S & P , to taste
For serving: Butter or Bib Lettuce, sliced green onions
Instructions
- Heat the olive oil in a large skillet over medium heat. Add the onions and cook for 2-3 minutes. Then add in the ground chicken and cook until lightly brown. Drain excess fat.
- Then add in minced garlic, hoisin sauce, soy sauce, rice wine vinegar, sesame oil and ginger. Stir and heat for 2 minutes. Salt and pepper to taste.
- Serve in lettuce cups. Add green onions on top if desired.
Nutrition
Nutrition provided is an estimate. It will vary based on specific ingredients used.
Did you make this recipe? Don’t forget to give it a star rating below!
Categorized as: 30 Minute Meals, 30 Minute Meals, Asian, Chicken, Dinner, Low Carb, One Pot, One Pot, Stovetop
Jamielyn Nye is the founder and recipe creator at I Heart Naptime. She is also the author of the I Heart Naptime Cookbook. Here you will find easy family-friendly recipes for every occasion.
Delicious! Much tastier than other versions I’ve tried. Quick and easy way to use shredded chicken. This recipe is a definite keeper!
Made this tonight and served with roasted veg for n the side. Shredded carrots, sliced peppers, and cherry tomatoes to top with lettuce leaves with as well. This was 10/10!
MMM! That sounds delicious! Thanks for sharing! I am glad that you enjoyed these lettuce wraps!
Amazing! I made this last night and my whole family loved it. Some alterations I made…probably only need half the sauce and I added chopped up carrot, zucchini, and red bell pepper to add texture and color. A little white or brown rice on the side to fill up my boys. Chili oil or sriracha on top to spice it up. It’s a keeper!
That sounds delicious! I am so glad that you loved these lettuce wraps!
Tasted great and was so easy!
Quick and easy and so delish! The only thing I’m doing different next time is add some diced water chestnuts for some crunch.
Simple and yummy! This one is added to my regular rotation of recipes. It was just a bit sweet for my taste, so next time I’ll cut the hoisin sauce to 1/8 cup. I also added water chestnuts and topped with more sliced green onions and sesame seeds.
The Best… I use chicken breast instead of ground chicken. Much better…
Can I use ground turkey?
Yes ground turkey works great too :)
Amazing recipe!
I love this recipe! We also make it into bowls sometimes w salad and rice.
So glad you enjoyed it. That’s a great suggestion. Thanks for the review :)
Delicious! All my kids even loved them!your recipes never fail.
I’m so glad they were a hit! :)
Oh my gosh! I love these wraps too. Thank you for sharing the recipe.
They are definitely a favorite!!
These were just like the real thing! Love these wraps, so happy I can make them at home now :)
My husband loves lettuce wraps! I can’t wait to give these a try for my family. Thanks for the recipe!
These are delicious! They taste just like the real thing!
I’m so glad you enjoyed them! :)