Broccoli and cheese soup …creamy, delicious and ready to go in 30 minutes!
This recipe was inspired by a little bakery I visited in NYC. Their broccoli and cheese soup with bread bowls was my absolute favorite! I’ve tried making it and never seemed to have the ingredients right. I finally have the perfect recipe. This soup is rich, creamy and perfect for a cold winter day. Heck, I’d even eat this soup on a hot summer day. It is just that good! My whole family loved it. We cannot wait to make it again.
Jamielyn Nye is the owner and managing editor of I Heart Nap Time. She aspires to reach women, get their creative juices flowing, and to genuinely inspire. Her unique projects have been featured on many popular websites, including: BHG, Martha Stewart, Fox, ABC, People, Parents and more. When she’s not creating . . . Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.View all posts by →