Cheesy bacon breakfast Skillet

Okay I’m not going to lie… this breakfast skillet recipe is by no means healthy. Bacon… eggs…cheese. Definitely breaking any kind of diet once you step in those grounds! BUT I have to tell you, this recipe is so so good.  It’s the perfect breakfast skillet for Christmas, camping, Fathers day, birthdays… or if you’re just feeling tired and want an easy dinner. Definitely not something you want to eat every day… but hey why not break the rules every once and awhile?!

                 

Breakfast Skillet

Ingredients

  • 1 pkg. hash browns
  • 6 pieces of bacon
  • 6 –7 eggs
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 cup of cheese

Instructions

  1. Cook bacon in frying pan until crisp on medium heat. Set aside and crumble once cooled. Leave the bacon grease in the pan and cook hash browns according to package. Once they are lightly browned crack the eggs on top of the hash browns. After a couple of minutes cut the dish into 4 pieces and flip over (it’s kind of like making an omelet). Then top with shredded cheese, seasonings and bacon. Serve once cheese is melted. mmm
http://www.iheartnaptime.net/breakfast-skillet/

 

This meal is perfect for the men in your life. They will thank you!!

Now I’m sad I’m eating cherrios… what do you usually eat for breakfast?!

Looking for more breakfast foods? You’ll love these:

German pancakes

Breakfast Food

Orange rolls

orange rolls

Lemon blueberry muffins

lemon blueberry muffins

more by Jamielyn »

Jamielyn Nye

Lifestyle expert, Pinterest tastemaker and blogger at iheartnaptime.com. Jamielyn aspires to reach women, get their creative juices flowing, and to genuinely inspire. When she’s not creating, Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.

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Comments

  1. Mauri posted on August 16, 2011 at 1:28 pm (#
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    Yumm that looks and sounds so good! I love all those notsogoodforyou breakfast foods. Unfortunately I eat boring healthy breakfast (egg whites & cooked spinach, oatmeal, protein shake, kashi cereal, or just a bowl of fruit). I do however condone eating this kind of stuff every once in awhile ;) I’m definitely going to try this come November when I can eat it :)

    Reply

    • Jamielyn replied on August 16th, 2011 at 1:50 pm

      lol, I know! We always eat boring breakfast foods around here too! But hey, every once in awhile we splurge! And it tastes good! haha!

      Reply

  2. linda @ craftaholics anonymous posted on August 16, 2011 at 5:55 pm (#
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    Great pic, Jamie! Davis and Gavin would go nuts over it! I’ll have to try making it, although I am THE WORST egg cooker ever. seriously. {probably doesn’t help that i hate the smell of them!} We are boring breakfast eaters too, except for Fridays. On most Fridays, we make pancakes with homemade syrup. :)
    happy crafting,
    Linda

    Reply

    • Jamielyn replied on August 18th, 2011 at 11:35 am

      lol .. same! mmm I love pancakes with home made syrup…buttermilk syrup to be exact!

      Reply

  3. Randi posted on August 16, 2011 at 6:26 pm (#
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    That sounds delicious. I’m pinning it to make this weekend.

    Reply

    • Jamielyn replied on August 18th, 2011 at 11:35 am

      Thanks Randi! It’s super yummy!

      Reply

  4. Sue Kment posted on August 16, 2011 at 7:46 pm (#
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    Oh yummy! I eat oaties every morning! Don’t think this is going to fit my WW program this week…but maybe for a special treat.

    Reply

    • Jamielyn replied on August 18th, 2011 at 11:36 am

      lol ya definitely not the “healthiest” breakfast… but for a special treat, yes!

      Reply

  5. OnePerfectDay posted on August 17, 2011 at 12:21 pm (#
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    This sounds so good!
    Great to make for a special breakfast!

    Reply

    • Jamielyn replied on August 18th, 2011 at 11:38 am

      Yes, definitely perfect those breakfast! Have a good day! xo

      Reply

  6. Sandy posted on August 17, 2011 at 12:43 pm (#
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    Thank you this great saying…I so get caught up in perfection, and then I don’t try at all….this is going in my craft room for sure! :):) Have a great Wednesday! Sandy

    Reply

  7. Connie posted on August 17, 2011 at 5:13 pm (#
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    I made this for dinner tonight. My husband and I both loved it! Thanks for the new breakfast dinner.

    Reply

    • Jamielyn replied on August 18th, 2011 at 11:39 am

      Oh I’m so glad you liked it! Thanks for commenting! xo

      Reply

  8. Vivienne @ The V Spot posted on August 19, 2011 at 5:35 pm (#
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    This looks delish! Gonna have to try it!

    Reply

    • Jamielyn replied on August 20th, 2011 at 1:39 pm

      Thanks Vivienne! Have a great weekend! xoxo

      Reply

  9. Jen posted on August 21, 2011 at 10:04 am (#
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    Am visiting from TT&J…this looks like something we would all enjoy. Thanks!

    Reply

    • Jamielyn replied on August 22nd, 2011 at 4:00 pm

      Thanks for coming by! Nice to “meet” you! Have a good monday! Xoxo

      Reply

  10. Jennifer posted on December 24, 2012 at 9:40 am (#
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    A couple quick questions, how many does this feed and do you scramble the eggs before adding them?

    Reply

    • Jamielyn replied on December 26th, 2012 at 12:07 pm

      Hi Jennifer! I wisk the eggs a little before adding them, but not very much. It will feed about 6 people.

      Reply