Today I have a super simple and delicious holiday recipe to share with you…. Candy cane OREO brownies! Yes, these are just as good as they sound. Imagine a candy cane OREO (the best kind in my opinion) dipped in brownie batter and then drizzled with white chocolate.
Take one bite of these candy can OREO brownies and you will be in candy cane heaven! This is a new favorite holiday recipe. They are quick and easy to make. Mmm…
These may be my new favorite holiday treat. And now I want that huge stack or OREO’s….
Pre-heat oven to 325°. Mix the brownie batter according to package. Dip Oreos in the brownie batter and then place them in the bottom of the cupcake tins that have been generously sprayed with non-stick cooking spray. Bake for 12-15 minutes, or until done. Once you remove your pan from the oven, take a plastic knife and run along edges. I had to use a few plastic knives, as they started to melt. Then use a fork to pop them out and set on a cooling rack.
Once the brownies have cooled, drizzle with melted chocolate and top with crushed candy canes.
Jamielyn Nye is the owner and managing editor of I Heart Nap Time. She aspires to reach women, get their creative juices flowing, and to genuinely inspire. Her unique craft projects have been featured on many popular websites, including: BHG, Martha Stewart, Fox, ABC, Huffington Post, Parents and more. When she’s not creating . . . Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.View all posts by →