No-Bake Cheesecake Dip – 4 Ways!

This Cheesecake Dip is super creamy, rich and completely addicting. It is the ultimate no-bake dessert and SO easy to make! Customize with your favorite mix-in’s and dippers.

This dip will quickly become a family favorite and one you will bring to all your holiday gatherings and social events. It is just that good. This is one of those recipes, I always have the ingredients on hand (at least for one of the variations), so it’s a great last minute treat! You could even cut the recipe in half if you just want a little treat for a small get together. I’ve got 4 ways to make this cheesecake dip for you today, but I have to say the caramel pecan is my favorite! Especially with those waffle crisps (the private selection brand from Kroger are heavenly).

How to make this Cheesecake Dip

• 1 (8-ounce) package cream cheese, softened
• 3 Tablespoons salted butter, softened
• 1/2 cup powdered sugar
• 1/4 cup brown sugar
• 1/2 teaspoon vanilla

Cream the cream cheese and butter in a medium sized bowl. Add in the powdered sugar, brown sugar and vanilla. Cream until smooth. Stir in your favorite toppings. Keep refrigerated until ready to serve. Enjoy with your favorite dippers.

Cheesecake Dip Variations

There really so many options with this dip! Here are some of my favorite combinations below as well as some of my favorite dippers :)

No-Bake Cheesecake Dip Video

Cheesecake Dip Printable Recipe

Making this recipe? Don't forget to rate the recipe below and tag #iheartnaptime on Instagram. Thank you! XO

No-Bake Cheesecake Dip - 4 Ways!

Course: Dessert

Cuisine: American

Keyword: No-Bake Cheesecake Dip

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: 10

Calories: 98 kcal

Author: Jamielyn

So many ways to make this no bake cheesecake dip! It is so good!!

Print

Ingredients

• 1 package 8-ounce package cream cheese, softened
• 3 Tablespoons salted butter softened
• 1/2 cup powdered sugar
• 1/4 cup brown sugar
• 1/2 teaspoon vanilla
• Optional toppings: 1/2 cup mini chocolate chips mini m&m’s, chopped reese’s, chopped nuts, cherry pie filling,  caramel sauce, chocolate sauce.
• Optional dippers: graham crackers apples, vanilla wafers, pretzels, waffle crisps

Instructions

1. Cream the cream cheese and butter in a medium sized bowl. Add in the powdered sugar, brown sugar and vanilla. Cream until smooth. Stir in your favorite toppings. Keep refrigerated until ready to serve. Enjoy with your favorite dippers.

Nutrition Facts

No-Bake Cheesecake Dip - 4 Ways!

Amount Per Serving

Calories 98 Calories from Fat 27

% Daily Value*

Total Fat 3g 5%

Saturated Fat 2g 10%

Cholesterol 11mg 4%

Sodium 190mg 8%

Potassium 70mg 2%

Total Carbohydrates 13g 4%

Sugars 12g

Protein 3g 6%

Vitamin A 2.3%

Calcium 8.5%

Iron 0.5%

* Percent Daily Values are based on a 2000 calorie diet.

Cheery Cheesecake Dip

For this cherry cheesecake dip you’ll add 1/2 cherry pie filling to the top and graham cracker crumbs around the edges.

Caramel Pecan Cheesecake Dip

For this caramel pecan cheesecake dip add 1/4 cup chopped pecans to the top and drizzle 1/4 cup caramel sauce over the nuts.

Reese’s Peanut Butter Cheesecake Dip

For this Reese’s peanut butter dip mix in 1/2 cup peanut butter with the cream cheese and butter. Then mix in 1/2 cup chopped Reese’s at the end and drizzle chocolate over the top.

Chocolate Chip Cheesecake Dip

For this chocolate chip cheesecake dip mix in 1/4 cup mini chocolate chips and 1/4 cup mini M&M’s (or one of the other).

Enjoy!!

Looking for more no-bake dip recipes? You’ll love these too:

• Funfetti dip
• Almond joy dip
• Strawberry fruit dip 
• Pumpkin dip
• Caramel toffee dip