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Healthy Halloween Snack Ideas

These healthy Halloween snack ideas are cute and easy non-candy options that both kids and adults will love!

For more Halloween recipes, try these mummy dogs, graveyard dirt cake or get the group involved making haunted Halloween gingerbread houses!

A collage of photos with healthy Halloween snack ideas.
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Kid-Friendly Halloween Snacks

If you’re looking for a few Halloween snack ideas that are a little more nutritious, you’ve come to the right place! These easy Halloween recipes are decorative, super cute and taste delicious as well.

They would be perfect to bring to a school or neighborhood party, add to a fall charcuterie board or enjoy as an afternoon snack. Don’t worry I’ve got plenty of Halloween desserts too.

Halloween Veggie Tray

For the pumpkin Halloween veggie tray, you’ll simply place a ranch dressing or dill dip into small containers for the eyes and set those on a large plate. Then make a circle out of carrots. Use chopped celery sticks for the stem, olives for the nose and cut cucumbers for the mouth.

You could also add in a variation of vegetables (or more olives) around the edge of the plate, but I find most kids prefer carrots.

vegetable tray in shape of pumpkin

Mini Orange Pumpkins and Ghost Bananas

For the oranges, simply peel the orange and then place a tiny piece of celery on top for the stem.

Then for the ghost, simply peel the banana, cut into thirds and place two mini chocolate chips on the top for the eyes.

If you wanted to leave the skin on, you could draw a jack-o-lantern face onto the orange and a ghost face onto the banana.

mini orange pumpkins and ghost bananas

Apple Monster Teeth

For these just slice an apple into wedges and then spread peanut butter or chocolate spread onto both sides of the apple. Then place mini marshmallows sandwiched between the two slices. Hold together with a toothpick if needed.

monster apple teeth

Halloween Cheese and Crackers

For these you will need crackers, cheese slices and a small cookie cutter. Simply cut out Halloween shapes (like a pumpkin or ghost) and place on the cracker.

halloween cheese crackers on plate

Puking Pumpkin with Guacamole

Your kids will love this guacamole puking pumpkin, that is if they can contain their giggles! Transform your smiling jack-o-lantern into a silly vomiting pumpkin with an easy guacamole recipe, chips and add a few veggies for dipping, too!

pumpkin puking gucamole

Halloween Deviled Eggs

These Halloween deviled eggs taste just like the classic deviled eggs, but with a fun Halloween twist! Make your own hard boiled eggs, or buy them premade for convenience.

Scoop out the yolks, then mix them with mayo, mustard, pickle relish and a little bit of smoked paprika to give it that orange color. Pipe the mixture back into the eggs, then use a toothpick to create vertical lines for a pumpkin. Add a small chopped chive at the top for the pumpkin stem!

pumpkin deviled eggs

Spider Pizza Bites

Although Halloween pizza isn’t always considered the healthiest option, these bites are way healthier than a big cheesy slice! You can use mini bagels (whole wheat for a healthier version), pizza sauce and a sprinkle of cheese. Or you can even use pre-made mini pizza bites for convenience.

Then you will cut an olive in half and place one half in the center of the pizza and cut the other half into the legs. My kids love these as an after school snack!

Halloween spider pizza bites

Chocolate Strawberry Ghosts

While these are dipped in a light white chocolate coating, the fresh juicy strawberries underneath make these chocolate strawberry ghosts an irresistible combination to both kids and adults at any Halloween party!

Chocolate covered strawberry ghosts on a plate.

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Halloween Snacks

5 from 13 votes
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Author: Jamielyn Nye
These Halloween snack ideas are cute and easy non-candy options that both kids and adults will love! These spider pizza bites are spooky fun and way healthier than a big cheesy slice of pie.
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Servings: 4



  • 16 black olives
  • 8 whole-wheat mini bagels , sliced in half
  • ½ cup pizza sauce
  • ½ cup shredded mozzarella cheese


  • Preheat the oven to 350℉. Line a baking sheet with foil.
  • Slice the olives in half, reserving one side for the body. Slice the remaining half into 8 strips for legs.
  • Place bagel halves, cut-side up, on the baking sheet. Spread pizza sauce over the top. Sprinkle evenly with cheese. Place olive body on top, followed by the 8 legs to create a spider.
  • Bake 12 to 15 minutes, or until cheese is melted. Serve warm.


Variation: You can use premade pizza bites to save time. Simply top with olive spider and bake according to package instructions. 


Calories: 304kcal | Carbohydrates: 47g | Protein: 12g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 11mg | Sodium: 931mg | Potassium: 193mg | Fiber: 3g | Sugar: 1g | Vitamin A: 290IU | Vitamin C: 2mg | Calcium: 98mg | Iron: 2mg

Nutrition provided is an estimate. It will vary based on specific ingredients used.

Course: Snack
Cuisine: American

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