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So I came up with the most AMAZING brownie recipe a few weeks ago, I just had to share! German Chocolate BROWNIES! My family loves German chocolate cake.I love it too… BUT only because of the frosting! The frosting is DIVINE! I eat it by the spoonful’s (I probably shouldn’t admit that). ;) I’m really not the biggest cake lover…but brownies, those are a whole different story! So I decided to combine my love of brownies, chocolate, caramel and coconut frosting to create these little naughty brownies. They are super rich and full of chocolate goodness! Trust me, you’ll want to file this one away!
German Chocolate Brownies
Ingredients:
-
2 boxes of brownie mix ( I used Hershey’s double chunk)
-
1 cup of chocolate chips
-
1 cup of kraft caramel bits
1. Bake Brownies according to package. Allow to cool.
2. Melt chocolate chips in microwave for 1 minute and drizzle with a spoon over brownies.
3. Melt caramel bits in microwave for 1 minute and drizzle over chocolate.
Ingredients
- COCONUT PECAN FROSTING:
- FROM THE LION HOUSE COOKBOOK
-
- 3 egg yolks
- 1 cup sugar
- 1 cup evaporated milk
- 1/2 cup butter or margarine
- 1 tsp. vanilla
- 1 1/2 cups flaked coconut (make sure it’s fresh)
- 1 cup pecans, chopped
Instructions
- Combine egg yolks, sugar, milk, butter, and vanilla in a large saucepan. Cook and stir over medium heat until thickened, about 12 minutes ( Make sure to stir consistently for at least 10 min). Add coconut and pecans. Beat until thick enough to spread. Pour over top of brownies. You may want to place in the refrigerator to harden.
http://www.iheartnaptime.net/german-chocolate-brownies/
Ingredients
- COCONUT PECAN FROSTING:
- FROM THE LION HOUSE COOKBOOK
- 3 egg yolks
- 1 cup sugar
- 1 cup evaporated milk
- 1/2 cup butter or margarine
- 1 tsp. vanilla
- 1 1/2 cups flaked coconut (make sure it’s fresh)
- 1 cup pecans, chopped
Instructions
- Combine egg yolks, sugar, milk, butter, and vanilla in a large saucepan. Cook and stir over medium heat until thickened, about 12 minutes ( Make sure to stir consistently for at least 10 min). Add coconut and pecans. Beat until thick enough to spread. Pour over top of brownies. You may want to place in the refrigerator to harden.
Mmm… German Chocolate Brownies!! Don’t you want to just take a bite?! Grab a cup of milk, you’re going to need it with these bad boys!
If you like this post check out cheesecake brownies, nutella cupcakes, best chocolate chip cookies.
Enjoy!
Shona
These look awesome! German chocolate is mine and J’s fave!!!! Thanks for sharing!
Kimberly @ The Brown Eyes Have It
Oh My Goodness!! Those look DELICIOUS!! I think I just might have to make those for dinner (uh, I mean dessert) tonight. :)
Amber D.
Oh, My. Gosh. Those look like heaven. Definitely gonna have to try them!
Emily
Mmm those look so good! I love that kind of frosting also. But something I can eat by itself is cool whip.
maks
I’m not sure what’s German about them ;-), but these look so extremely delicious, that they just made number one on my “recipes I must try” hit list ;-). Love your blog, you are such a great source of inspiration! Thanks for sharing!
Vanessa @ {nifty thrifty things}
Ooh, those look delicious!!
Hugs from Germany,
Vanessa @ {nifty thrifty things}
Heather
Those look fabulous! I’ll definitely have to try those next time I get a hankering for chocolatey goodness! :)
Joy
Yum. I live german chocolate cake.
Shoregirl
Wow -those sound delicious! Does it get any better than German chocolate and brownies?
Janel Hutton@hatingmartha
These look dangerous! But oh so yummy!
Lisa
Two of my favorite things in 1! Holy Cow I am so excited to make these!
Lisa @ Over the Big Moon
If you ever link up to parties I would love for you to link these up to our first ever 4th Friday Finale @ Over the Big Moon!
http://overthebigmoon.blogspot.com/2011/10/4th-friday-finale-102811.html
Kristina
German chocolate cake is my favorite! I will definitely be making these; thanks for sharing!
Jenn
This sounds heavenly!! Not that I need any more goodies around the house but I do have some extra caramels that I need to use up! Thanks so much for sharing at The Creative Spark – featuring it tomorrow. Happy Halloween to you and your family!
Jenn :)
Samantha
I heart this recipe! Yummy- my favorite cake made into brownies. Thinking this looks like a good Sunday afternoon project with my girls. Visiting from Under the Table and Dreaming.