Pumpkin cinnamon chip cookies

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  • Pumpkin cinnamon chip cookies -only takes 4 ingredients to make! The easiest cookies ever!

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    Tonight I have a SUPER easy and YUMMY recipe for you. These are seriously so easy to make it is ridiculous  I’m sure many of you have tried the two ingredient pumpkin cookies ( spice cake + can of pumpkin) … well these are a fun twist on those. I have to say they  turned out  AMAZING! The pudding makes these cookies super soft and moist. No one will ever know they take you five minutes to make. ;)

    Pumpkin cinnamon chip cookies

    Pumpkin cinnamon chip cookies - Super soft and moist and so easy to make! 

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    Course Dessert
    Cuisine American
    Keyword Pumpkin cinnamon chip cookies
    Prep Time 5 minutes
    Cook Time 10 minutes
    Total Time 15 minutes
    Servings 24
    Calories 155 kcal
    Author Jamielyn

    Ingredients

    • 15.25 oz spice cake mix (1 box)
    • 3.4 oz instant pumpkin spice pudding mix (1 box)
    • 15 oz pumpkin (1 can)
    • 1/2 cup water
    • 1 1/2 cup cinnamon chips

    Instructions

    1. Pre-heat over to 350.

    2. Combine ingredients in a large bowl. Stir until smooth.

    3. Place cookies on baking sheet and bake for 10 minutes, or until lightly browned. Feel free to top them with cream cheese frosting too.

    Nutrition Facts
    Pumpkin cinnamon chip cookies
    Amount Per Serving
    Calories 155 Calories from Fat 45
    % Daily Value*
    Total Fat 5g 8%
    Saturated Fat 3g 15%
    Cholesterol 2mg 1%
    Sodium 165mg 7%
    Potassium 121mg 3%
    Total Carbohydrates 24g 8%
    Sugars 16g
    Protein 3g 6%
    Vitamin A 30.2%
    Vitamin C 2%
    Calcium 2.1%
    Iron 6.9%
    * Percent Daily Values are based on a 2000 calorie diet.

     

    All you do is combine: 1 spice cake mix, 1 pumpkin spice pudding mix, 1 15oz can of pumpkin,1/2 cup of water and 1 1/2 cup of cinnamon chips. 

    Stir until smooth.

    Place cookies on baking sheet (it’s okay… have a little taste-winks) and bake at 350 for 10 minutes,or until lightly browned. Feel free to top them with cream cheese frosting too. Yum!!

    Enjoy! :)

    If you liked this recipe you’ll love: Best pumpkin bars, pumpkin pancakes and pumpkin and cream cheese recipes.

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