Mango Salsa Recipe

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Mango Salsa Recipe – The BEST mango salsa that’s fresh, full of flavor and combines a little heat with a little sweet. This easy mango salsa recipe makes the perfect snack, appetizer or topping!

We are huge salsa lovers at my house. We love to snack on this easy mango salsa recipe, as well as black bean and corn salsa, restaurant style salsa and grilled pineapple salsa.

mango salsa

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Mango Salsa

We are huge Mexican food fans at our house and love chips and salsa. We especially enjoy a salsa that combines a little heat with a little sweet! And this mango salsa recipe is just that, a little heat and a little bit sweet. The addition of the mango and pineapple give it that nice sweet taste, while the jalapeno adds just the right kick.

This easy mango salsa recipe is so simple…you basically just cut up and combine all of your ingredients and then allow the salsa to sit in the refrigerator for a while so that the flavors can all meld together – such goodness. If you need tips on how to cut a mango, follow this simple tutorial to get started. You are then ready to grab those chips and start dipping away!  This mango salsa is also delicious served as a condiment with chicken or fish. You can’t go wrong!

how to peel a mango

Mango salsa ingredients

The mango salsa also contains other standard salsa ingredients – tomatoes, red onion, green onion, lime, cilantro, jalapeno pepper and more sweetness in the pineapple. Feel free to add any extras in that you prefer – such as black beans, corn or avocado.

How long does mango salsa last in the refrigerator?

I typically store my mango salsa in the refrigerator for up to 3 days. Just make sure to keep covered and store in an airtight container.

easy mango salsa recipe

How to make mango salsa

This easy mango salsa recipe is super easy to make and comes together quickly. Just follow the simple steps below to get started. Scroll down for the printable mango salsa recipe.

  1. In a bowl, combine the mangoes, bell pepper, onion, cilantro and jalapeno. Add the lime, S&P to taste. Stir to combine.
  2. Refrigerate for at least 15 minutes to blend the flavors.
  3. Store in the refrigerator until ready to serve. Serve with chips or on top fish, chicken etc.

mango salsa

What do you serve with mango salsa?

Chips: My favorite way to eat mango salsa is with homemade tortilla chips. It is the absolute perfect combination!

Veggies: If you’re looking for a low carb option, you can replace the chips with veggies. Try dipping sliced bell peppers or zucchini.

Protein: This easy mango salsa recipes tastes amazing on top of chicken, fish or pork.

Tacos: We love to top our tacos with this mango salsa recipe, especially slow cooker carnitas tacos and chicken tinga tacos.


Making this recipe? Don't forget to rate the recipe below and tag #iheartnaptime on Instagram. Thank you! XO

Mango Salsa Recipe

Course: Appetizer
Cuisine: American
Keyword: mango salsa
Prep Time: 5 minutes
Refrigerate: 30 minutes
Total Time: 35 minutes
Servings: 6
Calories: 55 kcal
Author: I Heart Naptime Contributor

Mango Salsa Recipe - The BEST mango salsa that's fresh, full of flavor and combines a little heat with a little sweet. This easy mango salsa recipe makes the perfect snack, appetizer or topping!

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Ingredients

  • 3 ripe mangos (peeled, seeded & diced)
  • 1/2 red bell pepper (chopped)
  • 1/4 cup red onion (diced)
  • 1/4 cup chopped cilantro (more to taste)
  • 1/2 jalapeno pepper (seeded and minced)
  • juice of one lime
  • S&P to taste

Instructions

  1. In a bowl, combine the mangoes, bell pepper, onion, cilantro and jalapeno. Add the lime, S&P to taste. Stir to combine.

  2. Refrigerate for at least 15 minutes to blend the flavors.

  3. Store in the refrigerator until ready to serve. Serve with chips or on top fish, chicken etc.

Nutrition Facts
Mango Salsa Recipe
Amount Per Serving
Calories 55
% Daily Value*
Sodium 1mg 0%
Potassium 169mg 5%
Total Carbohydrates 13g 4%
Dietary Fiber 1g 4%
Sugars 12g
Vitamin A 25.2%
Vitamin C 54.2%
Calcium 0.9%
Iron 1%
* Percent Daily Values are based on a 2000 calorie diet.

mango salsa recipe

mango salsa recipe
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I Heart Naptime Contributor

This post was written by a guest blogger.

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18 comments on “Mango Salsa Recipe”

  1. Looks yummy! We LOVE Mexican food. We LOVE salsa. We LOVE homemade pico de gallo But . . . I have never seen a recipe for Mango Salsa. Can’t wait to give it a try. And, I will also check out your recipe for Corn, Strawberry, & Avocado Salsa. What an interesting combination of flavors.

  2. Tried your salsa and loved it, although I added a few things to your recipe as it is showed in your pictures…some regular onion and green onions. I have yet to find the perfect store boughten chips. What you have pictured looks pretty close to my style though. What brand do you buy?

  3. Can you please post the whole recipe? In the text it says there is red onion and green onion but neither of those are mentioned in the recipe. 

  4. Can you tell us how much onion you use in this recipe? Looks yummy! Can’t wait to try it!

  5. This is perfect for by the pool snacking! Love it!

  6. I seriously love mango salsa. It always tastes so fresh! We love to eat it with pita chips and tortilla chips!

  7. This sounds like it’s bursting with flavor! Love that it’s a lighter snack too!

  8. This is such an amazing flavor combo! I gotta make this!

  9. This isn’t going to last very long in my house! Everyone will be fighting for the last scoop of it!

  10. I love all these ingredients! Looks fantastic!

  11. Seriously this sounds so good I am going to try it thanks for sharing

  12. This is such an amazing flavor combo!! Would love to try it!

  13. This is a delicious round up for busy moms. This will come in handy for us when school starts

  14. Mango Salsa sounds so refreshing right now!

  15. Hello, summer deliciousness! Looks fantastic, I can’t wait to try it!

  16. my husband absolutely LOVES mangos so I am going to make this for him!

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