Chocolate chip and sprinkle birthday cookies! I love everything about these cookies!
Today is my Birthday (well technically the 29th is, but there is no leap year this year), so we’re celebrating with my favorite cookies! :D Not just any ordinary cookies… “special birthday cookies” as my kids would say. I could easily eat half a dozen… and I just might! I heard calories don’t count on your Birthday. ;) If you lived near by, I would totally share and we could celebrate and eat cookies together. You may just need to whip up a batch of these yummy cookies to see how good they really are! It’s Friday. That calls for a celebration!
Pre-heat oven to 350°. Cream butter and sugar in a large bowl. Add in eggs and vanilla and mix until combined. In a separate bowl whisk together the flour, baking soda and baking powder. Slowly add the flour mixture to the sugar mixture. Fold in chocolate chips and sprinkles. Using a cookie scoop or spoon, place the cookie dough on a baking sheet and bake for 8-12 minutes, or until the bottoms are golden brown. They should still be soft in the middle. Remove from oven and allow cookies to cool on pan for 2 minutes and then remove to cooling rack.
Store in an air tight container for up to 3 days, or freeze.
Lifestyle expert, Pinterest tastemaker and blogger at iheartnaptime.com. Jamielyn aspires to reach women, get their creative juices flowing, and to genuinely inspire. When she’s not creating, Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.