Cinnamon roll cake pops

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  • Cinnamon roll cake pops -easy to make and a tasty treat!

    Hi there! I’m Kimberly from A Night Owl, and I’m so excited to be here at I {heart} Nap Time to share with you all a quick and easy treat or brunch appetizer. As a full-time working mom who also loves all things beautiful, I’m constantly looking for shortcuts to create great looking or great tasting projects! So today I’m sharing with you an easy way to make Cinnamon Roll Cake Pops, which are great for a quick treat or a weekend brunch.

    Cinnamon roll cake pops

    Cinnamon roll cake pops - easy to make and a tasty treat!

    Course Dessert
    Cuisine American
    Keyword Cinnamon roll cake pops
    Prep Time 10 minutes
    Cook Time 10 minutes
    Total Time 20 minutes
    Servings 32
    Calories 38 kcal
    Author Jamielyn

    Ingredients

    • Cake Pop Pan (though I do love cake pops made from scratch with cake and frosting, these pans are perfect for the mom on the go!)
    • 32 cake pop sticks
    • Non-Stick Spray
    • 12.4 oz Cinnamon Rolls (1 package)

    Instructions

    1. Spray the cake pop pan with non-stick spray. Stack two cinnamon rolls on top of each other, cinnamon topping on the inside and cut into fourths. Place each cinnamon roll section in each section of the cake pop tray. Close the cake pop tray lid and bake for approximately 10 minutes at 350 degrees.

    2. Scoop the icing that comes with the cinnamon roll package into a mini melting squeeze bottle, warm for a few seconds if necessary. Then “decorate” the cinnamon roll balls with the icing.

    3. Add cake pop sticks and there you have it! Perfectly cute, bite-sized, easy to make cinnamon roll cake pops. Not much to it, but in our house and at parties, these have been a huge hit!

    Nutrition Facts
    Cinnamon roll cake pops
    Amount Per Serving
    Calories 38 Calories from Fat 9
    % Daily Value*
    Total Fat 1g 2%
    Sodium 78mg 3%
    Total Carbohydrates 5g 2%
    Sugars 2g
    Iron 1%
    * Percent Daily Values are based on a 2000 calorie diet.

    cake pop

    Spray the cake pop pan with non-stick spray. Stack two cinnamon rolls on top of each other, cinnamon topping on the inside and cut into fourths. Place each cinnamon roll section in each section of the cake pop tray. Close the cake pop tray lid and bake for approximately 10 minutes at 350 degrees.

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    Scoop the icing that comes with the cinnamon roll package into a mini melting squeeze bottle, warm for a few seconds if necessary. Then “decorate” the cinnamon roll balls with the icing.

    Add cake pop sticks and there you have it! Perfectly cute, bite-sized, easy to make cinnamon roll cake pops. Not much to it, but in our house and at parties, these have been a huge hit!

    Here’s a pinnable image!

    Easy cinnamon roll cake pops

     

    I want to thank Jamielyn for having me today! And if you liked this post, I would love for you to stop by A Night Owl, a blog about the evening antics of a working mom! I’m wife to my best friend Andre, and mother to two adorable boys, AJ and Alex. In my “spare time” I enjoy crafting, photography, thrifting, parties or a quick and easy recipe and have really enjoyed sharing this aspect of my life with all of you! I love to connect with new friends and would love for you to come by and introduce yourself!

     Yum! These look delicious!! Thanks Kimberly for sharing! For more recipes check out the recipe box. If you’re interested in guest posting on I Heart Nap Time you can submit an idea here.

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