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One of my FAVORITE desserts is apple’s & snickers “salad.” Have you tried it? It’s just 3 simple ingredients: apples, snickers and cool whip. Amazing right? Well I decided to take that simple dessert a little further and make a snicker caramel apple pie! WOWZA! It was quite delicious if I do say so myself. :) This is the perfect dessert to end summer and start the beginning of fall.
2 oz softened, cream cheese (could also substitute with one small packet of pudding)
Spread snickers on bottom of pie crust. Next layer the apples next. Then drizzle caramel on top.
Combine cool whip, cream cheese and sweetened condensed milk together in a small bowl and spread on top. (Side Note: I made this again and mixed the COOL WHIP, condensed milk and one small pudding packet in a bowl and then added the apples and snickers into that. Then I put it all in the pie crust. I think that way turned out great! :D)
Drizzle with caramel and a few snickers. Place in refrigerator for at least 4 hours. Take out about 5 minutes before serving and top with fresh apple slices. Enjoy!
**notes: this pie is best on the first day! if you want to keep the apples from browning, you can put a little lemon juice on them.
Jamielyn Nye is the owner and managing editor of I Heart Nap Time. She aspires to reach women, get their creative juices flowing, and to genuinely inspire. Her unique projects have been featured on many popular websites, including: BHG, Martha Stewart, Fox, ABC, People, Parents and more. When she’s not creating . . . Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.View all posts by →