Posted by & filed under Desserts, Recipes, Summer.

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We LOVE fruit pizza around here! This recipe (from my mom) is seriously so good! Fruit Pizza is the perfect dessert for summer days. It’s SO yummy!! You can use a home made recipe for the dough, but I’ve found the pre-made dough is easy and tastes great for this pizza. My kind of recipe! ;)

Fruit Pizza


  • 1 package of pre-made Pillsbury sugar cookie dough
  • 8 oz softened cool whip
  • 4 oz softened cream cheese
  • 2 TB sugar
  • 1 tsp. vanilla
  • -----
  • 1 can mandarin organges
  • 2 kiwis
  • 1 pkg strawberries
  • 1 pkg raspberries
  • 1 can pineapple


  1. 1. Lightly grease round glass pizza pan. Press the dough into the pan (1/8 in thick). Bake at 350 for 8-10 min. Let cool.
  2. 2. For the frosting: whip the cream cheese, sugar and vanilla. Fold in cool whip. Spread evenly over sugar cookie.
  3. 3. Add your favorite fruit to create unique designs. Our favorites are raspberries, strawberries, mandarin oranges, kiwi, bananas, cherry pie feeling, etc.


Enjoy! xo

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Jamielyn Nye is the owner and managing editor of I Heart Nap Time. She aspires to reach women, get their creative juices flowing, and to genuinely inspire. Her unique projects have been featured on many popular websites, including: BHG, Martha Stewart, Fox, ABC, People, Parents and more. When she’s not creating . . . Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.

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32 Responses to “Fruit Pizza”

  1. Dorangela

    Yum! We love fruit pizza. My parents live in Plant City where most of the strawberries for the whole country are grown so they have a special strawberry pizza with cream cheese and Graham cracker crust! I’ll have to try yours too!!

  2. sally

    Fruit pizza is actually our father’s day tradition because my husband loves it so much. I need to remember to make it more during the rest of the year as well though.

  3. sally

    Fruit pizza is actually one of our father’s day traditions because my husband loves it so much. I need to remember to make it more during the rest of the year as well though!

  4. Michelle

    That looks so yummy! I’d never heard of fruit pizza before. Will have to give it a try. Looks like a great activity to get kids involved with too!

  5. Coley

    I have always wanted to try fruit pizza but thought it might be difficult. But this sounds easy and looks delicious! I think I’m going to pin it and make it for our Labor day cookout which is kind of like our last hoorah for the summer! Thanks for sharing it!

    • Jamielyn

      Thanks Coley for commenting! You should definitely try it, it’s not hard at all! And it’s definitely a crowd pleaser! Have a great weekend! xo

  6. Kara

    Yum yummy yum yum! Making this this week when the missionaries come over for a lesson! Thanks for sharing Jamielyn :)

    • Jamielyn

      I know! It’s one of those recipes I always forget about… but is so good! Definitely one of my favorite summer treats!

  7. Brandi

    Instead of regular cream cheese Try whipped cream cheese and no sugar and mix it with your fruit cool whip. It is really good. I love pizza We have it all the time

  8. Deb

    what size glass pizza pan do you recommend? I’m going to buy new so need to choose between 12.25″ or 14.5″. Thanks!

  9. Rachel

    This was so yummy! Brought it to a cookout yesterday & it was the hit of the party. The first dessert to disappear with people asking for me to make again. Thanks for sharing this limitless treasure!

  10. Vicki Bensinger

    This does sound yummy. I’ve seen these before but didn’t recall that they’d were on sugar cookies. Your recipe is so easy I may have to whip one up today. Plus by using lighter cream cheese and cool whip you can reduce some of the calories. I’m not sure it would be as satisfying but it could be done. Thanks for sharing this in your weekend update.

  11. Ambika Choudhary Mahajan

    The pic you have put up there makes me want to grab it and have a bite right now!
    Sounds good too, and a great way of getting kids to eat more fruits.
    Cant wait trying it out this evening. :P
    Thanks for the innovative recipe and wonderful share. :D
    Keep up the good work.