No bake chocolate lasagna

No bake chocolate lasagna -layers of crushed oreos, cream, chocolate pudding and chocolate chips! Does it get any better than that?!

I love chocolate! There’s no denying that. The funny thing is… ever since I’ve moved to Ohio, I haven’t been able to find anyone who likes chocolate. All my friends here don’t like it! What?! Yeah I know…they’re crazy! But I still love them. I know you guys like chocolate, so I’m excited to share this recipe with you. It was so unbelievably easy to make and absolutely delicious! Each layer in this chocolate lasagna is just heavenly. It almost reminds of my oreo ice cream cake and the chocolate lasagna from Olive Garden but in my opinion, better!

No bake chocolate lasagna recipe on iheartnaptime.com -layers of crushed oreos, cream, chocolate pudding and chocolate chips!

This recipe is definitely a must try for all you chocolate lovers out there!

No bake chocolate lasagna recipe on iheartnaptime.com -layers of crushed oreos, cream, chocolate pudding and chocolate chips!

 

No bake chocolate lasagna recipe

Ingredients

  • 36 regular OREO's
  • 6 Tablespoons butter, melted
  • 1 (8 oz) package of cream cheese, softened
  • 1/4 cup sugar
  • 2 Tablespoons cold milk
  • 1 (12 oz) container Cool Whip, divided
  • 2 (3.9 oz) pkg. chocolate instant pudding
  • 3 1/4 cups cold milk
  • 1 cup mini chocolate chips

Instructions

  1. Butter a 9x13 dish and set aside.
  2. Crush OREO's in a zip top bag with a rolling pin. Add melted butter into the bag and mix until combined. Press OREO mixture into the bottom of the dish and place in the refrigerator for 5 minutes.
  3. In a medium sized bowl whip the cream cheese until fluffy. Add in 2 Tablespoons of milk and sugar. Mix until combined. Stir in 1 cup Cool Whip, then spread the mixture lightly over the crust. Place in the fridge for another 5 minutes.
  4. In a separate bowl combine the chocolate pudding and cold milk. Whisk together until thick. Then spread over the top of the cream cheese layer. Place back in the fridge for another 5-10 minutes to allow pudding to set.
  5. Once pudding has set spread remaining Cool Whip on the chocolate layer and then top with chocolate chips. Place in the fridge for 3-4 hours before serving.
http://www.iheartnaptime.net/chocolate-lasagna/

Recipe adapted from OMG Chocolate Desserts

No bake chocolate lasagna recipe on iheartnaptime.com -layers of crushed oreos, cream, chocolate pudding and chocolate chips!

YUM! Now I’ll think I’ll have a bite (or two) for breakfast!

No bake chocolate lasagna recipe on iheartnaptime.com -layers of crushed oreos, cream, chocolate pudding and chocolate chips!

Enjoy!

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Jamielyn Nye

Lifestyle expert, Pinterest tastemaker and blogger at iheartnaptime.com. Jamielyn aspires to reach women, get their creative juices flowing, and to genuinely inspire. When she’s not creating, Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.

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Comments

  1. Amy@theidearoom posted on July 28, 2014 at 11:24 am (#
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    I am in love with this recipe! Pinned!

    Reply

  2. Katie+@+Made+to+be+a+Momma posted on July 28, 2014 at 2:05 pm (#
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    Oh my Yum! This looks so delicious! Pinning!

    Reply

  3. Darla posted on July 28, 2014 at 6:50 pm (#
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    I made this and took it to a potluck. Was a big hit! Really light and delicious.

    Reply

    • Jamielyn replied on August 11th, 2014 at 5:44 pm

      I’m so glad it was a hit! It always is one of the first things to go when I bring it to potlucks or BBQs! :)

      Reply

  4. Miriam Schwartz posted on July 29, 2014 at 8:53 am (#
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    Oh wow!! My daughter doesn’t like chocolate for some odd reason. It’s ok, just means more for me! :-D

    Reply

    • Jamielyn replied on August 11th, 2014 at 5:45 pm

      Lucky you! This dessert is one I have to hide or else it will be gone too fast! :)

      Reply

  5. Stephanie posted on July 29, 2014 at 2:46 pm (#
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    Mmmm. Now this is my kind of lasagna!

    Reply

  6. Michelle posted on July 31, 2014 at 12:41 pm (#
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    My husband told me his mom used to make this oreo layered cake for his birthday all the time and we couldn’t find the recipe! This is it..thank you!!!

    Reply

  7. kristi@ishouldbemoppingthefloor posted on August 4, 2014 at 7:39 pm (#
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    This looks AMAZING, Jamielyn!  Delish! 

    Reply

  8. Kristyn posted on August 7, 2014 at 4:36 pm (#
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    YUM! YUM! YUM!! LOVE this!!

    Reply

  9. Alyx posted on August 15, 2014 at 9:40 am (#
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    Can this dessert be made the day before?

    Reply

    • Jamielyn replied on September 11th, 2014 at 12:15 am

      Yes it can! :)

      Reply

  10. Maria posted on August 16, 2014 at 12:04 pm (#
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    Hi. I would love to make your recipe but what is Cool Whip?  Is it thickened cream?
    Thanks

    Reply

  11. Lisa posted on August 22, 2014 at 2:05 pm (#
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    Can you make this a day ahead of time, or will it turn mushy? I have a party coming up, but it’s the same day as my daughter’s soccer tournament, and I won’t have time to make it the morning of. I’d have to make it the night before. Has anyone let this set overnight? How did it turn out?

    Reply

    • Jamielyn replied on September 22nd, 2014 at 1:45 pm

      Hi Lisa! These pictures were actually taken the next day. It sets great overnight. :)

      Reply

      • Lisa replied on September 22nd, 2014 at 2:41 pm

        Thanks! I ended up making it the day of the party since I wasn’t sure. It was DEVOURED! The last piece came home with me, and I ate it the next day. I actually like it better after it has had a chance to set overnight…. although it was still amazing the day of. Thanks for a great recipe!

  12. Sandy posted on October 21, 2014 at 12:12 am (#
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    Do I crush the whole oreo cookie including the cream middle? 

    Reply

  13. Sandy posted on October 21, 2014 at 12:14 am (#
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    Do I crush the whole oreo cookie including the cream?

    Reply

    • Jamielyn replied on October 22nd, 2014 at 12:33 am

      Yes, you crush the whole oreo! :)

      Reply