Corn and black bean salsa

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Hey friends! Hope everyone had a great weekend. I can’t wait to share this black bean salsa with you today featuring Avocados from Mexico. It’s so easy to whip up and is such a yummy snack! I’m not a huge guacamole fan, but this black bean salsa I LOVE. It’s the perfect party food. Enjoy it with your favorite tortilla chips or crackers. It also tastes great over your favorite Mexican dishes.

Corn and black bean salsa

black bean salsa

Black bean salsa

Corn and black bean salsa

Ingredients

  • 1 can of sweet corn (drained)
  • 1 can of black beans (rinsed and drained)
  • 3 tomatoes
  • 1 red pepper
  • 2 avacados from Mexico
  • 2 limes
  • 1/4 cup onion
  • 1 tsp salt
  • 1 tsp sugar
  • 3/4 cup cilantro

Instructions

  1. Combine the corn and beans into a medium sized bowl. Dice the onion, pepper, avocados and tomatoes then mix them in the bowl. Cut the cilantro and mix that in with the salt and sugar. Squeeze fresh lime juice over the top. Stir and enjoy with tortilla chips or wheat thins.
http://www.iheartnaptime.net/black-bean-salsa/

To make this a meal… grab a wheat tortilla, put a few spoonfuls of salsa in and roll it up. This makes a quick and easy lunch!

Enjoy!

So just curious… what your favorite avocado recipe?

Happy Monday! xo

more by Jamielyn »

Jamielyn Nye

Lifestyle expert, Pinterest tastemaker and blogger at iheartnaptime.com. Jamielyn aspires to reach women, get their creative juices flowing, and to genuinely inspire. When she’s not creating, Jamielyn loves to chase her two little monkeys and snuggle up on the couch with her man.

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Comments

  1. Natalie @ Cooking for My Kids posted on January 9, 2012 at 8:25 am (#
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    This looks absolutely delicious. I cannot wait to try it!

    Reply

  2. Bekah posted on January 9, 2012 at 8:39 am (#
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    )

    Oh YUM!! Black beans AND avocado?!? I think I’ve died and gone to heaven! ;)

    Reply

  3. Elaine @ Sunny Simple Life posted on January 9, 2012 at 9:55 am (#
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    )

    Oh this looks so good and looks so good for you too.

    Reply

  4. laxsupermom posted on January 9, 2012 at 2:33 pm (#
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    Yum! That looks delicious! What a nice twist on the typical salsa. Just in time for the playoffs. Thanks for sharing.

    Reply

  5. Jan @SouthernJunkin' posted on January 9, 2012 at 3:55 pm (#
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    )

    Ok this is a must try! My ‘lake family’ will love this!!

    Reply

  6. Melinda T posted on January 9, 2012 at 5:02 pm (#
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    )

    Oh yum! I love avocados/guac, chips & dip! Will have to try this recipe out!

    Reply

  7. Mallory Nikolaus posted on January 9, 2012 at 5:19 pm (#
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    )

    Jack’s Salsa with chopped avocados with tortilla chips! HOLY COW YUM! OH and BBQ Chicken Ranch Salad with avacados! Have mercy! i looooove avocados!

    Reply

  8. Kaycee posted on January 10, 2012 at 9:28 am (#
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    )

    I’m old fashioned, I love guacamole! I also love putting avocado on my wraps! :D

    Reply

  9. Kara @Nest Candy posted on January 10, 2012 at 10:42 am (#
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    )

    This looks amazing! I can’t wait to try it. Does it keep at all, or do you need to eat it all right away?

    Reply

  10. Monica posted on January 10, 2012 at 2:12 pm (#
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    )

    This looks yummy!!! I ♥ avacados!

    Reply

  11. Melanie LaDue posted on January 10, 2012 at 4:32 pm (#
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  12. kara posted on January 10, 2012 at 11:57 pm (#
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    )

    Um…YUMMO!!! This looks so yummy! I have an easy guacamole recipe, but this looks super yummy. Thanks for sharing and good luck with the contest!

    Reply

  13. Tonya posted on January 19, 2012 at 5:54 pm (#
    13
    )

    I made your recipe today and OH WOW! This is amazing!! Delicious!!

    Reply

    • Jamielyn replied on January 19th, 2012 at 10:20 pm

      Yay!! So glad you liked it! Now I want some! Got any leftovers? ;)

      Reply

  14. Myrna posted on February 5, 2012 at 8:15 pm (#
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    )

    Food is for all time occasion and seemingly the most important dwellings that every mom should have for her family. food doesn’t need to be just healthy but also it must come with a great taste to satisfy our kids with it. Ever since I started working on this new sheet I often get to see a post that promote food for certain occasion which i think work on my convenient as mommy. I usually spend half of my days time so, cooking would always be my turn every meal time.:)

    Reply

  15. rhiannon posted on August 2, 2012 at 7:12 am (#
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    This recipe is so yummy, my teenagers and my husband (who is “allergic” to veggies love it! I have made it every week for the last few weeks. I did cut it in half cause it makes a ton. I love it thank you for sharing!

    Reply

  16. Angela posted on May 9, 2013 at 8:04 am (#
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    Your recipe was the inspiration for another recipe, I hope you don’t mind that I shared your recipe along with the new one on my blog and linked back to you. Hope you get some visitors from it, too! Thanks! http://writermomblog.com/2013/05/09/cilantro-lime-chicken/

    Reply

    • Jamielyn replied on May 9th, 2013 at 5:51 pm

      Thanks Angela! Glad you enjoyed it! :)

      Reply