This is one of our family faves. This Parmesan ranch chicken comes out perfect every time and has the PERFECT flavor!
PARMESAN RANCH CHICKEN
adapted from Becoming Betty
Ingredients
- 3/4 cup crushed tortilla strips you could also use ritz, bread crumbs or corn flakes
- 3/4 cup grated parmesean cheese
- 1 oz package ranch dressing mix (dry) or about 2 TB
- 4-6 boneless, skinless chicken breasts pound to even thickness
- 1/2 cup salted butter melted
Instructions
- In a shallow bowl, combine the crushed tortilla chips, parmesan cheese and ranch. Dip chicken in butter, and then roll in chip mixture to coat. Place on a greased glass 9x13 casserole dish. Drizzle remaining butter and crumbs over all.
- Bake, uncovered, @ 375 for 40 minutes. You don't have to drizzle the remaining butter, but at least a little of it... (Butter makes EVERYTHING better!)
- Serve over brown or white rice.
Mine for the Making
Yum!!! Thanks for sharing!!
Kara
Heather
That looks really yummy I featured it check it out and grab a button!
http://soverycreative.blogspot.com/2010/07/parmesan-ranch-chicken.html
Lori
This looks really yummy!
Leslie
heck yes!! That looks delicious!!!!
Estylo Jewelry
So many recipes and they all look so delicious!!!
Found you from Friday Social Parade, please visit my blog:
http://www.estylojewelry.blogspot.com
Sandra.
Cath
Oh I love this idea of using the chips to coat them! Thanks for sharing, I found you on Get your craft on Tuesday!
http://dunnntoperfection.blogspot.com
Throw Open the Windows
Yummy! Adding ingredients to the grocery list now! Rebecca
Amanda Lines
making this tonight! thanks for sharing girl!
mnwbuwwzh
srkeidtnk vfubq dnmslru gmdh idqrhzgnfiilcsf
Sherry Robinson
I’ve made this recipe twice now and it is delicious! My husband loves it and brags on me! Thanks so much.